Bonlait 28% full cream Milk powder

Bonlait 28% Full Cream Milk Powder is a type of milk powder that is made by spray-drying fresh milk, which removes the water content and leaves behind a concentrated powder. This powder can be reconstituted by adding water, and can be used as a substitute for fresh milk in a variety of applications. The 28% in the name refers to the percentage of milk fat content in the powder. Full cream milk powder has a higher fat content than skimmed milk powder, which has had most of the fat removed. This higher fat content gives the reconstituted milk a creamier texture and a richer taste than skimmed milk powder.

Origin:

• New Zealand.

Packaging:

• 25g Pouch, 100g Pouch, 500g Pouch, 1kg Pouch, 2.5kg Pouch, 5kg Pouch, 2kg Tin, 25kg Paper Bag.